We are
Determined to :
To be a leading quality ACADEMY in the fields of Moroccan Local Gastronomy, Hospitality and research in the national and regional culinary heritage.
Make our establishment a brand image, a leader in its environment.
Develop and promote MOROCCAN CULINARY ARTS, and professional skills and the development of CHEFS and our collaborators.
Create, innovate and maintain the culinary heritage and heritage of our establishments by encouraging the spirit of initiative
Encourage research and production in the gastronomic field.
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